Monday, 12/2 – Salmon piccata served with a chicken velvet soup
Tuesday, 12/3 – Open faced roast beef sandwich served with mashed potatoes and gravy
Wednesday, 12/4 – Cheese tortellini served with a salad and garlic bread
Thursday, 12/5 – Fried bbq bologna sandwich served with chips and a pickle
Friday, 12/6 – Shrimp and grits
Monday’s special is coming out of the oven! Come have quiche, a side salad and fruit! Be sure to stop in for your Thanksgiving needs!
Tuesday’s special is manicotti served with garlic bread and a side salad.
Come see us on Wednesday and enjoy a barbecue sandwich served with Arkansas sweet potato fries and slaw.
We will be closed on Thanksgiving so our team can enjoy the holiday with family and friends. Happy Thanksgiving!
On Friday, it’s a shrimp dip sandwich with a shrimp cream and handcut fries.
Stop in this Saturday, November 23rd for all your tailgating needs! We will be sampling our holiday party trays 9am-1pm.
Monday 11/18 – Vegetable Soup with a Greek Salad
Tuesday 11/19 – Chicken Philly with Handcut Fries
Wednesday 11/20 – Kohlrabi Parmesan with Side Salad & Garlic Bread
Thursday 11/21 – Blackened Delmonico Sandwich with Sweet Potato Fries
Friday 11/22 – Shrimp & Grits
What is kohlrabi? It’s a “German turnip”.
Bonz with Diamond Bear Brewery will be here sampling! Don’t miss it!
Diamond Bear Brewing Company – Drink local!
Monday, 11/11 - BBQ Pork Sandwich with Slaw
Tuesday, 11/12 – Lobster Ravioli with a Side Salad and Bread Served with Crawfish Butter
Wednesday, 11/13 – Chicken Cacciatore served with Rice and Zucchini & Squash
Thursday, 11/14 – Flank Steak Hoagie served with Handcut Sweet Fries
Friday, 11/15 – Blackened Fish Tacos